No-one can debate the health benefits of incorporating fresh fruits and vegetables into your diet.
Personally, if I go a few days without eating any fruit or veg I can definitely see the effect is has on my skin and health, so the health and nutritional benefits from our five-a-day are hard to dispute.

As well as vitamins and minerals, fruit is also a good source of fibre (providing the fruit is ripe) which is where it gets a bit complicated. But understanding the difference between soluble and insoluble fibre (more detail about that later) is crucial when deciding which fruits and veggies to consume, especially if you decide to vary it up by blitzing up your fruits and veggies.
With our busy lifestyles, it’s hard to prepare and eat fruits and veggies all the time. Plus, certain fruits are high in acid and sugars, which is a pain if you have sensitive teeth. Not to mention, eating the same bits of fruit and veg everyday can be boring and uninspiring.
As such, juicing and blending has become popular – you’re not only able to mix up a bunch of fruits or vegetables to give you variation, but they can be consumed quickly and on the go too. All the prep is done beforehand, so no peeling or chopping is required if you’re consuming a piece of fruit or veg that’s quite messy.